Gramma Brehmer came to third grade to help with a science project. Flour, water, yeast, a little oil and a touch of salt and sugar, next mix and mix again. Now wait and watch the dough grow. Punch it down and wait again. Making bread is a slow process. Bake it now and enjoy the smell. Let it cool, cut and butter and enjoy another successful science experiment. Thanks Gramma B.
Tuesday, December 15, 2009
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